Usagi, then. It's a tossup whether or not I can cook half the time, but I'm not half bad at baking.

[A beat, because he knows he is a big guy dressed like an edgy pirate, which always makes people raise eyebrows about the baking thing. He's learned to leave room for it, just in case. It doesn't bother him.]

Who knows, maybe we'll find a restaurant with an actual chef inside. Do you remember what the ones you passed looked like? Any signs hanging out front?